New Year Party Catering in Gangnam — Chef's Table Catering at Pangyo Techno Valley
Chef's Table Catering recap from a corporate event at Pangyo Techno Valley — premium and drop-off catering formats available for New Year parties in the Gangnam area.
2018 is just around the corner — time really does fly. Let's make the most of the last days of 2017.
If you missed your year-end gathering in 2017, ringing in the New Year with a fresh event is a great option. You may have been hearing terms like small-group catering or social dining lately. Chef's Table Catering offers a range of formats — from full-service and premium catering to casual and drop-off catering — so you can choose the style that fits your event.
Today's catering recap features a premium catering event by Chef's Table Catering held at Pangyo Techno Valley.
Here is a look at what happened at the startup campus catering event. This event was organized by the Pangyo Big Pie Promotion Group and hosted by the Gyeonggi Content Agency. Chef's Table Catering features Chef Thomas Lee, known as the private chef for former U.S. Ambassador to Korea Mark Lippert.
Chef Thomas Lee studied at Boston Business School, then at the renowned Parsons School of Design in New York, and completed culinary training in New York as well. He brings experience from New York Times-recognized restaurants and Michelin-starred establishments.
Chef's Table Catering is another service from the Fat Boy Group, which has led full catering services in Korea. Come and see what we offer.
From centerpiece arrangements to floral and candle décor, every detail is tailored to your event.
When Chef's Table Catering prepares your event, it shows.
We bring professional service, polished execution, great food, and a warm, friendly attitude to every event.
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