Catering at Pangyo Startup Campus Demo Day — Chef's Table Catering
Chef's Table Catering provided catering at the Good Morning Gyeonggi Demo Day held at Pangyo Startup Campus, serving welcome drinks, cookies, a meat and cheese platter, cocktail shrimp, and a bread basket.
On Friday, December 8th — a cold winter day — a Demo Day organized by Good Morning Gyeonggi and presented by the Gyeonggi Content Agency and CNT Tech was held at Pangyo Startup Campus. If you're exploring startup opportunities, there are many government-supported programs worth looking into and applying for.

Chef's Table Catering, together with Fat Boy Group, provided the catering for this event in Pangyo.

Chef Thomas Lee, who comes from New York with experience at Michelin-starred restaurants and restaurants selected by The New York Times, was part of the team.

Butter cookies and welcome drinks were set out to help guests settle in comfortably at the demo day.

Orange juice, blueberry juice, and coffee were also prepared.

Guests helped themselves to a butter cookie platter as a welcome treat.

Meat and cheese platter

A crowd-pleaser for everyone

The welcome food station was set up in front of the multipurpose room on the second floor.





Once the demo pitches began, guests were able to enjoy the food Chef's Table Catering had prepared as they wrapped up.

Fresh cocktail shrimp and a bread basket

Every decorative detail was carefully attended to.


Thank you to all the guests — the food was finished completely, which speaks for itself.
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Chef's Table Catering handles not only catering but also event and occasion planning.
https://instagram.com/p/BdBsDvmn7Mw/
Chef's Table Catering welcomes startups and entrepreneurs.
Reservations & inquiries — house weddings, corporate events:
010-3194-5150
KakaoTalk inquiries:
http://pf.kakao.com/_YxixgLxl