VIP Catering in Seoul with Chef Thomas Lee — Chef's Table Catering
Chef's Table Catering offers VIP catering in Seoul led by Chef Thomas Lee, a Michelin-trained New York Times-recognized chef and personal chef to the U.S. Ambassador.
Hello,
This is Chef's Table Catering!

We sincerely thank the many clients who have expressed high satisfaction with our catering service.
Today again, many clients reached out to us with inquiries and placed reservations.

Last week we received a large number of catering inquiries. The most popular and frequently asked-about services were:
Lunch catering · Corporate event catering
Influencer marketing events · Opening ceremonies · Celebrity fan meetings

Please contact us now if you have any questions.
010-3194-5150
info@chefstable.kr
When you get in touch, please include the following:
Event date / time / number of guests
Preferred catering style: buffet, course menu, etc.
Nature of the event and age range of attendees
Send us a brief note by email and we will get back to you within 24 hours.

Feel free to ask us anything about the VIP catering service offered by Chef's Table Catering and Chef Thomas Lee.
Chef Thomas Lee, personal chef to the U.S. Ambassador to Korea, trained at a Michelin-starred restaurant in New York and was recognized as a restaurant chef by The New York Times.
We are grateful that he has returned to Korea. We believe he will make a meaningful contribution to Korean food culture and bring outstanding service to international events and conferences held in Korea.

Chef Thomas Lee's menus were featured at the PyeongChang Winter Olympics, where event staff and organizers responded with great satisfaction. His VIP client list includes many remarkable individuals.


We prepare with our clients in mind at every step. We will always do our best to make your event, gathering, or party a success.


If you have any questions or concerns about your event, party, or gathering, please contact us. We will do our best to assist you.

Please contact us now if you have any questions.
010-3194-5150
info@chefstable.kr
When you get in touch, please include the following:
Event date / time / number of guests
Preferred catering style: buffet, course menu, etc.
Nature of the event and age range of attendees
Send us a brief note by email and we will get back to you within 24 hours.
